Base Knowledge
N/A
Teaching Methodologies
The syllabus will be developed by:
i) exposition/theoretical sessions
ii) theoretical/practical sessions with cases analysis and discussions
a) Evaluation by frequency:
– A written test (60% of the final grade)
– Two group assignments to be presented in class (40% of the final grade)
– Participation in practical assignments given in class (10% of the final grade)
b) Evaluation by exam exame will be one written test (100% of the final grade).
Learning Results
– Understand the specificities of services;
– Know and identify types of services;
– Know and identify characteristics of services;
– Know and use the marketing mix of services;
– Be able to use the main techniques of service marketing and distinguish them from those of product marketing
Program
Part I: Introduction to services
1.1. Notion of service
1.2. Main characteristics of services
1.3. Tipology of services
1.4. Differences between products and services
Part II: Specificities of service marketing
2.1. Life cycle of services
2.2. Servuction system
2.3. Positioning and segmentation in services
2.4. (Enlarged) marketing mix of services
Part III: Quality and satisfaction in services – the external client
3.1. Service as a diferential factor
3.2. Concept of quality in service and its perception
3.3. SERVQUAL scale
3.4. Experience and satisfaction management
Part IV: The importance of human resources – the internal client
4.1. Internal marketing as leverage for total quality
4.2. Front office staff management
4.3. Relationship with clients
4.4. Management of physical support
Curricular Unit Teachers
Maria Joel Lopes GonçalvesGrading Methods
- - Frequency - 50.0%
- - Attendance and Participation - 10.0%
- - Individual and/or Group Work - 40.0%
- - Exam - 100.0%
Internship(s)
NAO
Bibliography
Almeida, M., & Pereira, J. M. (2014). Marketing de serviços. Edições Sílabo.
Cota, B. V. (2006). Manual de Marketing de Serviços. Lisboa: Universidade Lusíada Editora.
Gronroos, C. (2000). Service Management and Marketing: A Customer Relationship Management Approach. 2nd edition, England: John Wiley & Sons.
Kotler, P., Kartajaya, H., & Setiawan, I. (2017). Marketing 4.0. Coimbra: Actual
Lindon, D.; Lendrevie, J.; Lévy, J; Dionísio, P.; & Rodrigues, J. V. (2011). Mercator XXI : teoria e prática do marketing. 14ª edição. D. Quixote.
Lovelock, C. & Wirtz, J. (2006). Marketing de Serviços: Pessoas, Tecnologia e Resultados. 5ª edição. Prentice Hall