Teaching Methodologies
It will use a questionnaire and interactive methodology prior to the presentation of the main contents and concepts, and demonstration / exemplification of these through their practical application in everyday situations and using, where appropriate, videos, computer programs and professional instruments. It also contemplates, and whenever it is justified the autonomous study with research on the exposed contents and the reading and critical analysis of articles.
Students will be evaluated through a written assessment. The summative knowledge assessment consists of questions that assess the extent and depth of theoretical knowledge acquired in the discipline and the ability to practically apply this knowledge to everyday situations.
Approval of the curricular unit is obtained with a classification greater than or equal to 9.5 values.
Learning Results
With this curricular unit, it is intended that students acquire skills for the management of nutrition services, namely:
1. Describe the principles associated with the planning and supervision of Nutrition Assistance activities;
2. Know the characteristics of different hospital diet manuals and their indications;
3. Identify the need and foundations of the existence of multidisciplinary committees related to nutrition and food;
4. Know how to implement and manage quality management systems in Nutrition Services.
Program
1. Planning and supervision of nutritional assistance activities
2. Hospital diet manuals
3. Multidisciplinary nutrition and food commissions
4. Quality management in nutrition services
Internship(s)
NAO
Bibliography
Gregório MJ, Graça P, Santos L, Mourato A, Albuquerque MD, Pratas J, Abreu S, Matos C, Ferro G, Raimundo G, Alves P, Sousa SM, Brandão S, Nunes AL. Manual de Dietas Hospitalares. Programa Nacional para a Promoção da Alimentação Saudável, Direção-Geral da Saúde. 2021.
Despacho n.º 6556/2018 – Diário da República n.º 127/2018, Série II de 2018-07-04
Ordem dos Nutricionistas. Guia Orientador “Implementação dos Serviços/Unidades/Núcleos de Nutrição no Serviço Nacional de Saúde”